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Cooks need information on how to substitute ingredients -- often in a hurry. This expanded, updated and revised edition of the IACP-award-winning reference puts even more useful cooking information at the fingertips of home cooks. This reissue is perfectly timed as the perfect companion to the new, second edition of "The Cook's Essential Kitchen Dictionary." This comprehensive, easy-to-use guide is organized from A to Z, with thousands of alternatives that can quickly and easily solve on-the-spot cooking dilemmas. Whether a substitute for a key ingredient or utensil, or simply how to create a different flavor or texture, there is a wealth of fresh and enjoyable ideas that will inspire confidence in the kitchen. This Second Edition is 25 percent bigger, with 1,500 new substitutions, 5 new ingredient guides and measurement tables, expanded entries and reference material plus 50 new recipes. When a cook is caught in a pinch, these valuable tips are very handy: No powdered mustard? Substitute 1 tsp (5 mL) powdered mustard with 1 tbsp (15 mL) prepared mustard minus 1 tsp (5 mL) liquid from the recipe. No Bialy? Just substitute an onion or plain bagel (thicker) or 1 soft pretzel. This book is practical and enjoyable as a reference, and will inspire fresh ideas with all the crucial information needed to improvise with confidence at home or in a commercial kitchen.

• Published on: 2009-07-12
• Binding: Unknown Binding

Most helpful customer reviews

12 of 12 people found the following review helpful.
great help
By L. Hunt
Almost any substitution you need! And more than one substitution is usually offered. They even tell you how many mini-marshmallows make up a large marshmallows; that's helpful. No one wants to buy marshmallow creme for one recipe calling for 1/2 cup...and then wonder what to do with the rest. Instead, make your own creme with marshmallows of any size and some corn syrup...Voila! I also like the boxes beside some ingredients, showing ounces, grams, cups, tablespoons. THAT is most helpful.

After having this book for two years, I still find it a great help, referring to it several times a month.

0 of 0 people found the following review helpful.
Every Kitchen Needs This
By Rebecca Emmons
I am so glad I bought this! I'm astonished at the number of ingredient substitutions, for foods I've never even heard of. But what has been most useful has been lists of substitutions for things like whipping cream or certain beans. It's helping me use what I have at home and therefore save time (fewer trips to the store) and money (using what I already have, so it doesn't go bad, and also not having to spend more money on special ingredients). It's also helping me prepare more meals from scratch, because lacking one or two ingredients is no longer a deal-breaker. For someone like me, who is experienced in the kitchen but still learning how to be more fluid and flexible and "intuitive," a book like this is essential.

I bought a second copy to give to a friend whose son was just diagnosed with some unusual food allergies. This will help her be able to prepare meals that will help her son eat in common with the rest of the family, and she is so excited to have this book now.

24 of 24 people found the following review helpful.
Great Resource for Amateur or Experienced Cooks
By Sunny Skies
I really enjoyed this book, even though like others stated, some of the items were so obscure I had never heard of them! LOL. Saying that, I would still recommend it highly for anyone who cooks. I mean who hasn't started cooking and realized they did not have an essential ingredient. I looked up several of my favorites items to see if any of the substitutions were feasible, most were. Each of the ingredients in their reference book includes a description of the item, i.e. Durum Flour: finely ground durum (high-gluten) wheat.

One of the features I liked about the book is that some of the listed ingredients, i.e. butter and all-purpose flour, include substitutions "To Vary the Flavor" or "For Better Health". Many of the substitutions also include info on how it might affect your recipe. For example, if you look up Butter, the "For Better Health" substitution states: 1/2 butter and 1/2 vegetable oil, best "for baking, especially quick breads and some cookie doughs: reduce baking time slightly; baked goods will be slightly more chewy; use pastry or cake flour for lighter texture..." This kind of info is just the thing to help make me a better cook.

The final sections include ingredient tables for common foods and include direction of what they are best suited (cooking, baking, eating). Other tables include ingredients with characteristics of each variety and what can be substituted within the categories (potatoes, beans, pears, apples, olives, legumes, lentils, mushrooms and more).

I definitely recommend this book for anyone who loves cook.

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Master the skills that icons throughout history have used to achieve the highest levels of success

“This is an intelligent, knowledgeable presentation of management. The pragmatic approach of learning from icons makes the book extremely worthwhile reading for up-and-coming and experienced managers alike.”
―Dr. Helmut O. Maucher, Honorary Chairman of the Board, Nestlé

“Embracing a broad variety of successful personalities from all walks of life, this analysis of management skills makes for interesting reading and provides a great source of inspiration."
―Dr. Josef Ackermann, Chairman of the Management Board and the Group Executive Committee, Deutsche Bank AG

“Arnold cleverly explains the keys to successful management with references to real-life challenges successfully overcome by iconic leaders. This entertaining book is insightful, thought-provoking, and of immense practical value.”
―Fred B. Irwin, President, American Chamber of Commerce in Germany

“Profound management know-how and coverage of a wide range of valuable issues provide great inspiration for anyone seeking to apply effective management principles in practice.”
―Professor Klaus Evard, founder and former President of the European Business School

“Management know-how translates into knowledge of how to succeed in all levels of life, and everyone can learn to be successful. That is the simple premise behind this book.”
―Frankfurter Allgemeine Zeitung

What do Barack Obama, Steve Jobs, Pablo Picasso, and Napoleon have in common?
EXCELLENT MANAGEMENT SKILLS

It doesn’t matter what your field of expertise is, whom you know, or how educated you are. If you have powerful management skills, you will succeed; if you don’t, you’ll hit the ceiling sooner rather than later.

In What Makes Great Leaders Great, bestselling author and leadership expert Frank Arnold gathers 56 icons from various fields―from business and sports to politics and pop culture―to reveal the specific management skills they used to reach the top.

For every line of work or personal goal, effectively applying these management skills will lead to ultimate success. All the people in this remarkably diverse group figured out what they needed to know to manage their rise to the top―and executed it with superb skill. What Makes Great Leaders Great includes:

• Bill Gates on harnessing the power of a business mission
• Nicolaus Copernicus on questioning every assumption
• Phil Knight on fine-tuning the right strategy
• Michael Dell on making the customer your number-one priority
• Michelangelo on focusing on a single objective
• Joseph Schumpeter on practicing creative destruction
• Roger Federer on self-motivation
• Hippocrates on behaving responsibly
• Steve Jobs on implementing ideas
• Ray Kroc on envisioning the future
• Gen. George Patton on clearly defining assignments
• Warren Buffett on demanding effective management
• Stephen Hawking on making the best use of your time
• Pablo Picasso on fostering life-long creativity
• Muhammad Yunus on looking beyond your own interests

Learn from the best in the business―and history―how to leverage your skills, knowledge, and talent to reach levels of success you never dreamed possible.

• Sales Rank: #1308421 in Books
• Published on: 2011-11-16
• Original language: English
• Number of items: 1
• Dimensions: 9.30" h x 1.00" w x 6.40" l, 1.33 pounds
• Binding: Hardcover
• 288 pages

About the Author

Frank Arnold is the CEO of ARNOLD Management, a management consultancy specializing in activating corporate intelligence. A leading consultant, bestselling author, and keynote speaker on management issues, he is also a columnist and regular contributor to leading German-language business magazines and newspapers.

Most helpful customer reviews

3 of 3 people found the following review helpful.
What makes great books great?
By Yuliyana
Great books are insightful, mind-expanding, take you on a worthwhile journey, and can be read and re-read numerous times. This book ticks all those boxes because I've only just finished it, but plan to pick it up again real soon. I found it a really refreshing take on management.

The author has clearly not only done his homework (check out that bibliography!), but also knows exactly what he's talking about, cleverly explaining successful decision-making techniques with reference to real-life challenges overcome by iconic leaders from many different domains, eras, and backgrounds.

I never thought I'd be inspired by reading about someone like Coco Chanel or Michelangelo, but this book broadened my outlook, but together the chapters showed that all kinds of achievements can be attributed to the application of skills that we now collectively refer to as management.
In so doing, the book lifted a veil on some of the ingredients of greatness, and while it's up to every one of us to put together our own personal recipe, the book contains countless practical suggestions to send us on our way.

I thoroughly recommend the book. At first sight, not all the featured icons exert the same fascination, but read one chapter and I guarantee you'll be hooked. And the book would make a great gift, too...

3 of 3 people found the following review helpful.
of immense practical value - and a great read
By Christoph Evard
This is the best management book I have read in a long time.

Drawing from the life and experience of people as diverse as Warren Buffett and Joseph Schumpeter, Arnold successfully analyzes specific habits and decisions to extract underlying management principles for application elsewhere. This makes the book highly relevant for practical usage: You don't have to play tennis like Roger Federer to appreciate the importance of self-motivation, or to harness specific traits analyzed in this book for your own benefit.

The case studies are a great read and the tasks/impulses at the end of each case study support the transfer of key findings into every-day work. A nice differentiator from dry textbook exercises and from superficial motivational literature that spam today's markets. Spot on!

3 of 3 people found the following review helpful.
Serious, but witty - not your typically dry management book
By Asia VC
This is the best and most entertaining management book I've read in years. Five stars.

"What Makes Great Leaders Great" by Frank Arnold is not your typically dry and overly theoretical management book: it is easy to read, witty and does a good job of boiling down the the essence into a quick, tight and interesting read. In a few pages, the reader learns the key take-aways and "leadership lessons learned" without having to read an entire 800 page biography.

Arnold did a great job of selecting an interesting cross-section of leaders from diverse backgrounds. There are chapters on the obvious leaders like Bill Gates and Warren Buffet, but Arnold explores other really interesting not-so-obvious leaders like basketball legend Phil Knight; Spanish master artist Pablo Picasso; and Greek philosopher Hippocrates.

This is a great book for business travelers like me, because each of the 55 chapters is self-contained and you can read an entire chapter on a new leader every time you can carve out 20 minutes at the airport, in a taxi. Having said that, I enjoyed the book so much that I finished the entire book on a long-haul Asia trip.

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Professor Stern puts applied linguistics research into its historical and interdisciplinary perspective. He gives an authoritative survey of past developments worldwide and establishes a set of guidelines for the future. There are six parts: Clearing the Ground, Historical Perspectives, Concepts of Language, Concepts of Society, Concepts of Language Learning, and Concepts of Language Teaching.

• Sales Rank: #2478918 in Books
• Published on: 1983-06
• Original language: Spanish
• Number of items: 1
• Dimensions: 9.25" h x 6.25" w x 1.00" l, 1.92 pounds
• Binding: Paperback
• 582 pages

About the Author
H H Stern was Head of the Modern Language Centre at the Ontario Institute of Studies in Education from 1998 to 1981 and Professor Emeritus in the Department of Curriculum at the same Institute from 1981 to 1987.

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2 of 3 people found the following review helpful.
Language teachers need read this book.
By A Customer
If you are language teacher or aiming to be , you need this book.You'd begin to think deeply what language is, what language learning is and then what language teaching is. This book will bring you a chance to consider the relationship of educational linguistics to the study of language education.

0 of 0 people found the following review helpful.
Its content is presented in a way that makes it easy to follow the discussions and presentations
By Amazon Customer
An enormously interesting book! Its content is presented in a way that makes it easy to follow the discussions and presentations. I do really recommend it!

0 of 0 people found the following review helpful.
Five Stars
By Kai Yang
Very good condition!

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• Published on: 1900
• Binding: Paperback

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[K309.Ebook] Download Juego de Patriotas (Spanish Edition), by Tom Clancy

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Book by Clancy, Tom

• Sales Rank: #2105467 in Books
• Brand: Brand: Plaza Janes Editories Sa
• Published on: 1999-03
• Original language: Spanish
• Number of items: 1
• Dimensions: 7.25" h x 4.50" w x 1.50" l,
• Binding: Paperback

Features

• Used Book in Good Condition

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2 of 2 people found the following review helpful.
Accion Pura
By A Customer
Es una novela increible de accion constante. Jack Ryan (el protagonista) es un tipo muy interesante en que es posible verlo como una persona normal de qualquier lugar. Tom Clancy hizo buen trabajo con los detalles de poner juntos todas las historias de gente diferentes en la novela. Pero ten cuidado, porque es largo y al empezarlo, quieran leerla al fin. Tambien recomiendo (Tom Clancy).

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This handbook is a unique, comprehensive resource for professional project managers and students in project management courses that focuses on the integration between baseline scheduling, schedule risk analysis and project control, also known as Dynamic Scheduling or Integrated Project Management and Control. It contains a set of more than 70 articles. Each individual article focuses on one particular topic and features links to other articles in this book, where appropriate. Almost all articles are accompanied with a set of questions, the answers to which are provided at the end of the book.

This book is accompanied by and is based on the Project Management Knowledge Center (www.pmknowledgecenter.com), an online learning platform for Integrated Project Management. 

• Sales Rank: #16979454 in Books
• Published on: 2016-04-13
• Original language: English
• Number of items: 1
• Dimensions: 9.21" h x .69" w x 6.14" l, .0 pounds
• Binding: Hardcover
• 287 pages

From the Back Cover

This handbook is a unique, comprehensive resource for professional project managers and students in project management courses that focuses on the integration between baseline scheduling, schedule risk analysis and project control, also known as Dynamic Scheduling or Integrated Project Management and Control. It contains a set of more than 70 articles. Each individual article focuses on one particular topic and features links to other articles in this book, where appropriate. Almost all articles are accompanied with a set of questions, the answers to which are provided at the end of the book.

This book is accompanied by and is based on the Project Management Knowledge Center (www.pmknowledgecenter.com), an online learning platform for Integrated Project Management.

About the Author
Prof. Dr. Mario Vanhoucke is a Full Professor at Ghent University (Belgium), Vlerick Business School (Belgium) and University College London (UK). He teaches "Project Management", "Applied Operations Research" and "Decision Making for Business". He is director of EVM Europe and partner at the company OR-AS. His research interest lies in the integration of project scheduling, risk management and project control, which has led to more than 60 papers in international journals, three Project Management books published by Springer and an online learning platform entitled PM Knowledge Center. His research has received multiple awards, including awards from PMI Belgium and IP.

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[B239.Ebook] Download Ebook Questions of Perception: Phenomenology of Architecture, by Steven Holl, Juhani Pallasmaa, Alberto Perez-Gomez

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This new edition of Questions of Perception brings back into print one of the most important architectural theory treatise of recent years. Authored by noted architectural scholars Alberto Pérez-Gómez and Juhani Pallasmaa as well as the preeminent architect Steven Holl, the three separate essays are thematically linked: each one tries to explain the role human perception and phenomenological experience play in architecture. In particular, Holl -- who was named by Time magazine as the most important architect of his generation and the designer of the much-lauded Chapel of St. Ignatius at Seattle University and the highly anticipated Nelson-Atkins Museum of Art addition -- lucidly explicates the importance of intuition in the construction and experience of built space. Holl explains his search for phenomenological experience thus: "To open architecture to questions of perception, we must suspend disbelief, disengage the rational half of the mind, and simply play and explore. Reason and skepticism must yield to a horizon of discovery."

• Sales Rank: #332895 in Books
• Published on: 2007-07-15
• Original language: English
• Dimensions: 9.50" h x 7.25" w x .50" l, 1.10 pounds
• Binding: Paperback
• 155 pages

Most helpful customer reviews

6 of 10 people found the following review helpful.
typesetting detracts
By R. Sandford
Excellent essays but the typesetting makes it a difficult read (the font is extremely small.)

11 of 11 people found the following review helpful.
Interesting concept, but scattered content
By Margulies Perruzzi Architects
The book is a combination of three articles. The first article, Architectural Space: Meaning as Presence and Representation, is by Alberto Perez-Gomez. The second article, Architecture of the Seven Senses, is by Juhani Pallasmaa, and the third article by Steven Holl is titled Questions of Perception: The Phenomenology of Architecture. The articles were originally published in the Architecture and Urbanism periodical in July of 1994, and were recently published into a separate book by William Stout Publishers.

The first article, Architectural Space: Meaning as Presence and Representation, discusses architecture in only two of its sixteen pages. The article is very dense and must be read many times over to be able to grasp what the author is trying to say. Gomez begins with a story about how architecture and language were created simultaneously with the invention of fire, arguing "This architectural action was an act of affirmation taking place in a space that was, from its inception, social, cultural and linguistic." (Gomez pg. 9) He continues to discuss art in Ancient Greece, specifically of theatre and how architecture played a role in its creation of public space. The rest of his argument tries to explain to the reader Plato's writing of space and how `mysterious' it is.

Professor Joseph Agassi wrote a book review on these articles and when writing about this first article by Gomez, Agassi strongly expresses that Gomez fails to explain Plato's writings correctly. Gomez writes as if Plato's writings of space are mysterious when in fact Plato had a strong opinion about space and what it was made up of. "According to the ancient atoms theory, the world is made up of space and particles that move in it. Plato rejected this approach, presenting his own theory but which the world is composed of matter and form, whereby space is nothing but formless matter." Agassi pg. 14) This is a mystery in itself and that is what Gomez is trying to explain but he writes nothing about fact leading the reader to believe, if they know nothing of scientific history, that Plato was a poetic writer that spoke only of space and how it is mysterious in ways we don't understand, when actually Plato had very specific ideas about what space actually is.

The second article, Architecture of the Seven Senses, discusses how all the senses are closely integrated. Pallasma argues that architecture has turned into something only for the eye, but in reality all human senses engage architecture. He argues that "We behold, touch, listen and measure the world with our entire bodily existence and the experiential world is organized and articulated around the center of the body." (Pallasma pg. 35) He continues to discuss material and their relation to the human touch, light and shadow with the relation of temperature on ones skin; he discusses how smell and sound can trigger memories of space, giving specific examples for each of these arguments. I agree with Pallasma, in that architecture is sensual. No matter who you a stone floor covered in sun is going to feel warm beneath your feet, and the touch of wood is going to feel more natural than the touch of metal.

The article starts to speculate around Pallasma's arguments of scent. He references Gaston Bachelard in the Poetics of Space claiming, "Memory and imagination remain associated." (Pallasma pg. 32) Both Bachelard and Pallasma assume that everyone will have the same experience with the same smell. Pallasma uses the example of an abandoned house and the hollow smell within, or of a shoemakers store and the images one thinks of when the odor enters their nostrils. These are the images that Pallasma remembers when he smells these odors. I agree that smell can trigger memory but it is bold of the author to assume that the same specific smells conjure up the same specific images for everyone.

The third article by Steven Holl discusses the experience of architecture and how, according to Holl, the building speaks through the silence of perceptional phenomena. Holl breaks his argument down into eleven `Phenomenal Zones' from perspective space to sound and detail. Within each zone he gives an example of his own work and ideas to strengthen each argument. These examples might all relate to his arguments but some of them belong in the realm of art rather than the realm of architecture. Holl argues "that only architecture can simultaneously awaken all the senses - all the complexities of perception;" but what about nature? All of his examples, light and shadow, water, spatiality of night are elements found in the natural environment. He continues his entire argument, based on these phenomenal zones discussing how they are found within architecture and how only in architecture can they awaken ones senses but in reality they have the same effect in nature that they do in buildings.

Holl tries to capture the reader into this sense of amazement within his own work, arguing that he has found ways to recreate perceptional phenomena within his works, this is not what I argue is wrong with his article, but that these natural phenomena are not only within architecture as he states, but are found within the wilderness of the everyday life.

Architecture, unlike other forms of art, addresses all the senses simultaneously and instantaneously, according to Holl but I agree with Joseph Agassi when he says that this is an exaggeration. Just as in Pallasmas article smell is only indirectly tied with architecture, and as Agassi points out, so is theatre as in the first article.

Joseph Agassi concludes his book review by saying the concepts the authors propose are not phenomenology and do not contribute to our understanding of architecture. As a student trying to understand perception of space through the human body I found these articles to open many doors into further exploration of human perception within the built form. Do they relate to phenomenology? Considering that there is no one straight answer to what phenomenology is, I can't say. I can say that the first article is much more philosophical relating to the idea of space than the last two articles which complement each other well explaining sensual architectural experience.

I am an architectural designer with Margulies Perruzzi Architects. [...]

52 of 55 people found the following review helpful.
poetics, instead of polemics
By _snowcrash
Architects and students who are bored to death by OMA, MVRDV, Hadid, and the rest of the New Postmodernists will find consolation -- and inspiration -- in this book.

"Questions of Perception" was originally printed in July 1994, as a special issue of the architectural journal A+U. Back issues have been sold out for some time, and until recently, buying a used copy of the book would have set you back a couple hundred dollars. I'm very glad to see that the publishers of A+U decided to reprint these important essays.

Rather than serving as a polemical manifesto, or another boring iteration of reactionary academic theory, the authors discuss the experience of architecture on a basic psychophysiological level. Unlike the work of many of today's starchitects, this book will never seem dated, because it is focused on human constants -- the way that our minds and bodies respond to space, light, texture, color, and other architectural fundamentals. It is not a manual of style, or a collection of glossy photos for you to copy in your next project. It requires active thought. It requires an attention span. You have to absorb the meaning of the writings, not just look at computer renderings with copy+pasted supermodel silhouettes. It has nothing to do with urbanism, globalism, terrorism, or any of the other "isms" that hopeless, clueless, talentless academics increasingly try to link to the building and construction industry. Instead, it's a quiet reflection on the ways that buildings (and natural environments) shape our daily experiences. Even though 13 years have passed since these essays were written, they are still highly relevant for any designer who wants to infuse their work with quality and honesty.

As far as I can tell, the book's design is identical to the 1994 version, with the exception of the cover artwork. I must admit that $50 is a bit pricey for a book that is so plainly printed and bound. Regardless, it's better than paying a couple hundred dollars for a used copy of the original. And, all things considered, it's only a few dollars more than something like S,M,L,XL. So if you're tired of pretentious, pedantic academese, and you're ready to read something with permanence and substance, do yourself a favor and buy "Questions of Perception" instead.

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